SWANSON, Chicken A La King
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 80100 | - | Water | |
| 4700 | - | Protein | |
| 4030.0000000000005 | - | Total lipid (fat) | |
| 4030.0000000000005 | - | Carbohydrate | |
| 1174 | - | Fatty acids, total saturated | |
| 700 | - | Fiber, total dietary | |
| 670 | - | Sugars, total | |
| 460 | - | Sodium, Na | |
| 7 | - | Cholesterol | |
| 0.0756 | - | Vitamin A, IU |