Babyfood, juice, apple and cherry
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
89500 | Water | ||
300 | ASH, TOTAL | ||
200 | Total lipid (fat) | ||
100 | Protein | ||
98 | Potassium, K | ||
58.3 | Vitamin C | ||
6 | Phosphorus, P | ||
5 | Calcium, Ca | ||
3 | Magnesium, Mg | ||
0.66 | Iron, Fe | ||
0.094 | Niacin | ||
0.067 | Fluoride, F | ||
0.031 | Vitamin B-6 | ||
0.03 | Zinc, Zn | ||
0.015 | Riboflavin | ||
0.008 | Thiamin | ||
0.0015 | Vitamin A, IU |