Orange-grapefruit juice, canned or bottled, unsweetened
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
88640 | Water | ||
600 | Protein | ||
390 | ASH, TOTAL | ||
158 | Potassium, K | ||
100 | Total lipid (fat) | ||
29.1 | Vitamin C | ||
14 | Phosphorus, P | ||
10 | Magnesium, Mg | ||
8 | Calcium, Ca | ||
3 | Sodium, Na | ||
0.46 | Iron, Fe | ||
0.336 | Niacin | ||
0.076 | Copper, Cu | ||
0.07 | Zinc, Zn | ||
0.056 | Thiamin | ||
0.035699999999999996 | Vitamin A, IU | ||
0.03 | Riboflavin | ||
0.006 | Vitamin A, IU |