Lima beans, large, mature seeds, canned
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 77080 | - | Water | |
| 4930 | - | Protein | |
| 2920 | - | ASH, TOTAL | |
| 336 | - | Sodium, Na | |
| 220 | - | Potassium, K | |
| 170 | - | Total lipid (fat) | |
| 74 | - | Phosphorus, P | |
| 39 | - | Magnesium, Mg | |
| 21 | - | Calcium, Ca | |
| 1.81 | - | Iron, Fe | |
| 0.261 | - | Niacin | |
| 0.18 | - | Copper, Cu | |
| 0.055 | - | Thiamin | |
| 0.034 | - | Riboflavin |