Huckleberries, raw (Alaska Native)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
90700 | Water | ||
400 | Protein | ||
100 | Total lipid (fat) | ||
15 | Calcium, Ca | ||
10 | Sodium, Na | ||
2.8 | Vitamin C | ||
0.3 | Iron, Fe | ||
0.3 | Niacin | ||
0.03 | Riboflavin | ||
0.0237 | Vitamin A, IU | ||
0.01 | Thiamin |