Tea leaf
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
7000 | ASH, TOTAL | ||
2160 | Potassium, K | ||
2000 | Total lipid (fat) | ||
630 | Phosphorus, P | ||
430 | Calcium, Ca | ||
250 | Magnesium, Mg | ||
71 | Manganese, Mn | ||
45 | Sodium, Na | ||
18 | Iron, Fe | ||
0.016 | Iodine (I) |