Sweet corn, on the cob, frozen, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
17000 | Carbohydrate | ||
276 | Potassium, K | ||
108 | Phosphorus, P | ||
4 | Sodium, Na | ||
0.061 | Cryptoxanthin, beta | ||
0.004 | Selenium, Se |