Split pea, dried
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
52000 | Significant | Carbohydrate | |
969 | Potassium, K | ||
364 | Phosphorus, P | ||
56 | Chloride (Cl) | ||
0.154 | 👍 | Folic acid | |
0.089 | Cryptoxanthin, beta | ||
0.014 | Selenium, Se |