Smoked Alsatian sausage or Landjäger
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 19000 | Protein | ||
| 1500 | Chloride (Cl) | ||
| 1100 | Sodium, Na | ||
| 283 | Potassium, K | ||
| 202 | Phosphorus, P | ||
| 0.006 | Retinol | ||
| 0.002 | Iodine (I) |