Sandwich made with French bread, turkey, raw vegetables (lettuce & tomato) and mayonnaise
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
446 | Sodium, Na | ||
174 | Potassium, K | ||
108 | Phosphorus, P | ||
0.111 | Cryptoxanthin, beta | ||
0.013 | Iodine (I) |