Rillettes, pure pork
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 44000 | - | Water | |
| 14000 | 🏆 | - | FATTY ACIDS, MONOUNSATURATED, 18:1, OCTADECENOIC (Vaccenic acid) |
| 604 | - | Chloride (Cl) | |
| 389 | - | Sodium, Na | |
| 240 | - | Potassium, K | |
| 130 | - | Phosphorus, P | |
| 15 | - | Magnesium, Mg |