Fish, lingcod, meat, raw (Alaska Native)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
80000 | Water | ||
17900 | Protein | ||
800 | Total lipid (fat) | ||
433 | Potassium, K | ||
59 | Sodium, Na | ||
0.36 | 👎 | Riboflavin | |
0.11 | 👍 | Thiamin | |
0.069 | Vitamin A, IU |