Ostrich, meat, cooked
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
323 | Potassium, K | ||
224 | Phosphorus, P | ||
83 | Cholesterol | ||
80 | Sodium, Na | ||
23 | Magnesium, Mg | ||
8 | Calcium, Ca | ||
0.014 | Folic acid |