Mixed vegetables, frozen, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
212 | - | Potassium, K | |
59 | - | Phosphorus, P | |
39 | - | Sodium, Na | |
33 | 👎 | Calcium, Ca | |
24 | 👍 | Magnesium, Mg | |
0.5 | - | Cryptoxanthin, beta | |
0.029 | 👎 | Folic acid |