Lamb, saddle, lean, roasted/baked

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
1000 FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
246 Potassium, K
180 Phosphorus, P
91 Cholesterol
64 Sodium, Na
23 Magnesium, Mg
18 Calcium, Ca
0.019 Folic acid

Sources, terms of use and Acknowledgements
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