French fries or chips, frozen, roasted/baked
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 590 | Potassium, K | ||
| 267 | Chloride (Cl) | ||
| 156 | Sodium, Na | ||
| 81 | Phosphorus, P | ||
| 29 | Magnesium, Mg | ||
| 11 | Calcium, Ca |