Crepe or buckwheat crepe, filled with cheese and bechamel sauce, prepacked

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
660 Chloride (Cl)
404 Sodium, Na
162 Phosphorus, P
118 Potassium, K

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