Chicken, drumstick, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
2000 | Fatty acids, total polyunsaturated | ||
202 | Potassium, K | ||
168 | Phosphorus, P | ||
91 | Sodium, Na | ||
88 | Cholesterol | ||
19 | Magnesium, Mg | ||
2 | Vitamin C | ||
0.028 | Retinol | ||
0.005 | Folic acid |