Breakfast cereals, filled with chocolate or chocolate-hazelnuts, fortified with vitamins and chemical elements
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 13000 | - | Total lipid (fat) | |
| 357 | - | Sodium, Na | |
| 344 | - | Potassium, K | |
| 242 | - | Calcium, Ca | |
| 204 | - | Phosphorus, P | |
| 3 | - | Cholesterol | |
| 0.164 | - | Folic acid | |
| 0.04 | - | Iodine (I) | |
| 0.002 | - | Selenium, Se |