Emu, flat fillet, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 75400 | - | Water | |
| 22250 | - | Protein | |
| 930 | - | ASH, TOTAL | |
| 740 | - | Total lipid (fat) | |
| 240 | - | Potassium, K | |
| 150 | - | Sodium, Na | |
| 71 | - | Cholesterol | |
| 31 | - | Magnesium, Mg | |
| 5 | - | Iron, Fe | |
| 3 | - | Calcium, Ca | |
| 3 | - | Zinc, Zn |