Cowpeas, common (blackeyes, crowder, southern), mature seeds, canned with pork
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 77590 | - | Water | |
| 2740 | - | Protein | |
| 1600 | - | Total lipid (fat) | |
| 1540 | - | ASH, TOTAL | |
| 350 | - | Sodium, Na | |
| 178 | - | Potassium, K | |
| 96 | - | Phosphorus, P | |
| 43 | - | Magnesium, Mg | |
| 17 | - | Calcium, Ca | |
| 1.42 | - | Iron, Fe | |
| 1.04 | - | Zinc, Zn | |
| 0.431 | - | Niacin | |
| 0.392 | - | Manganese, Mn | |
| 0.2 | - | Vitamin C | |
| 0.17 | - | Copper, Cu | |
| 0.063 | - | Thiamin | |
| 0.05 | - | Riboflavin |