| 25300000 |
🏆 |
-
|
Sugars, total |
| 46900 |
|
-
|
Carbohydrate |
| 25400 |
|
-
|
Water |
| 24100 |
|
-
|
Sucrose |
| 21600 |
|
-
|
Starch |
| 15200 |
|
-
|
Total lipid (fat) |
| 8200 |
|
-
|
Protein |
| 7860 |
|
-
|
Fatty acids, total monounsaturated |
| 3350 |
|
👍
|
Fatty acids, total polyunsaturated |
| 2680 |
|
-
|
Fatty acids, total saturated |
| 1800 |
|
-
|
ASH, TOTAL |
| 1530 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 1486 |
🏆 |
-
|
Energy |
| 1300 |
|
-
|
Fiber, total dietary |
| 640 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 600 |
|
👍
|
Lactose |
| 480 |
|
-
|
Sodium, Na |
| 440 |
|
-
|
Chloride (Cl) |
| 300 |
|
👎
|
Glucose (dextrose) |
| 300 |
|
-
|
Phosphorus, P |
| 300 |
|
👎
|
Resistant starch |
| 200 |
|
👎
|
Fructose |
| 160 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 110 |
|
-
|
Potassium, K |
| 110 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid) |
| 110 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 100 |
|
-
|
Maltose |
| 90 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 62.47 |
|
-
|
Fatty acids, total trans |
| 60 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 60 |
|
-
|
Sulphur (S) |
| 52 |
|
👍
|
Calcium, Ca |
| 40 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 30 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 30 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 30 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
| 20 |
|
-
|
Manganese, Mn |
| 20 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
| 20 |
|
-
|
FATTY ACIDS, SATURATED, 4:0, BUTANOIC(butyrate) |
| 20 |
|
-
|
FATTY ACIDS, SATURATED, 6:0, HEXANOIC (Caproic acid) |
| 20 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
| 14 |
|
👍
|
Magnesium, Mg |
| 10 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
| 9.443 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, TOTAL OMEGA N-3 |
| 1.82 |
|
👍
|
Niacin |
| 1.2 |
|
👎
|
Iron, Fe |
| 1 |
|
👍
|
Vitamin E (alpha-tocopherol) |
| 0.5 |
|
👍
|
Zinc, Zn |
| 0.38 |
|
-
|
Pantothenic acid |
| 0.2 |
|
-
|
Manganese, Mn |
| 0.17 |
|
👍
|
Riboflavin |
| 0.07 |
|
-
|
Copper, Cu |
| 0.061 |
|
👎
|
Carotene, beta |
| 0.06 |
|
👎
|
Thiamin |
| 0.049 |
|
👍
|
Vitamin A, IU |
| 0.04 |
|
-
|
Pyridoxine (Vitamin B6 |
| 0.039 |
|
-
|
Retinol |
| 0.0156 |
|
-
|
Iodine (I) |
| 0.004 |
|
👍
|
Selenium, Se |
| 0.0035 |
|
👍
|
BIOTIN |
| 0.0001 |
|
👍
|
Vitamin B-12 |