Vinegar, distilled (white)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 94780 | Water | ||
| 6 | Calcium, Ca | ||
| 4 | Phosphorus, P | ||
| 2 | Potassium, K | ||
| 2 | Sodium, Na | ||
| 1 | Magnesium, Mg | ||
| 0.03 | Iron, Fe | ||
| 0.01 | Zinc, Zn | ||
| 0.006 | Copper, Cu | ||
| 0.0005 | Selenium, Se |