Fish, burbot (loche), native, eggs, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 3.52 | 👍 | Vitamin E (alpha-tocopherol) | |
| 0.09140000000000001 | 👎 | Retinol | |
| 0.0152 | 👍 | Vitamin D |