Babyfood, dessert, jarred, banana graham pie

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams	Priority	Nutrient
78060	-	Water
11580	-	Sugars, total
6360	-	Sucrose
2550	👎	Glucose (dextrose)
2510	👎	Fructose
2510	-	Total lipid (fat)
1274	-	FATTY ACIDS, SATURATED, TOTAL
803	-	Fatty acids, total monounsaturated
707	-	FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid)
680	-	Protein
653	-	FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
264	-	FATTY ACIDS, POLYUNSATURATED, TOTAL
260	-	ASH, TOTAL
218	-	FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
217	-	FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
217	-	FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
170	👍	Lactose
103	-	Potassium, K
61	-	FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid)
46	-	FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid)
28	-	FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid)
28	-	FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid)
25	-	FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid)
21	-	FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids)
19	-	FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid)
17	-	FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
16	-	FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid)
15	-	Phosphorus, P
13	-	FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid)
10	-	FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid)
10	-	FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid)
9	👍	Magnesium, Mg
8	👍	Calcium, Ca
8	-	FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid)
7	-	FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC
7	-	FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid)
6	-	Sodium, Na
6	-	FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC
0.21	👎	Iron, Fe
0.114	-	Manganese, Mn
0.09	👍	Zinc, Zn
0.063	👍	Vitamin B-6
0.043	-	Copper, Cu
0.025	👍	Niacin
0.024	👍	Riboflavin
0.016	👎	Thiamin