Chives, fresh
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 80.92 | - | Polyphenols, total | |
| 7.9 | - | Kaempferol | |
| 6.75 | - | Isorhamnetin | |
| 3.575 | 👍 | Quercetin | |
| 0.15 | 👍 | Luteolin |