Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, select, raw

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
63950 Water
20590 Protein
15040 Total lipid (fat)
870 ASH, TOTAL
313 Potassium, K
189 Phosphorus, P
52 Sodium, Na
23 Calcium, Ca
21 Magnesium, Mg
5.502 Niacin
3.45 Zinc, Zn
1.47 Iron, Fe
0.569 Vitamin B-6
0.112 Riboflavin
0.074 Thiamin
0.071 Copper, Cu
0.0235 Selenium, Se
0.009 Manganese, Mn
0.0016 Vitamin K (phylloquinone)
0.00098 Vitamin B-12

Sources, terms of use and Acknowledgements
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