Tea, herbal, brewed, Hohoysi (Hopi)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 99640 | - | Water | |
| 200 | - | Total lipid (fat) | |
| 130 | - | ASH, TOTAL | |
| 120 | - | Protein | |
| 44 | - | Potassium, K | |
| 27 | - | Sodium, Na | |
| 5 | 👍 | Calcium, Ca | |
| 0.05 | 👎 | Zinc, Zn | |
| 0.03 | 👎 | Iron, Fe | |
| 0.007 | - | Copper, Cu | |
| 0.004 | - | Manganese, Mn |