Sweet Potato puffs, frozen, unprepared
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
63020 | - | Water | |
7650 | - | Sugars, total | |
3580 | - | Total lipid (fat) | |
1900 | - | Fiber, total dietary | |
1360 | - | Protein | |
1320 | - | ASH, TOTAL | |
310 | - | Fatty acids, total saturated | |
250 | - | Sodium, Na | |
248 | - | Potassium, K | |
70 | - | Fatty acids, total trans | |
57 | 👍 | Calcium, Ca | |
2.2 | 👍 | Vitamin C | |
0.9 | 👎 | Vitamin A, IU | |
0.4 | 👎 | Iron, Fe |