SILK Peach soy yogurt
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
18820 | - | Carbohydrate | |
14710 | - | Sugars, total | |
2350 | - | Protein | |
1180 | - | Total lipid (fat) | |
600 | - | Fiber, total dietary | |
176 | 👍 | Calcium, Ca | |
17.6 | 👍 | Vitamin C | |
15 | - | Sodium, Na | |
0.64 | 👎 | Iron, Fe |