Salad dressing, spray-style dressing, assorted flavors
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 16600 | - | Carbohydrate | |
| 14290 | - | Sugars, total | |
| 10750 | - | Total lipid (fat) | |
| 1643 | - | Fatty acids, total saturated | |
| 1102 | - | Sodium, Na | |
| 300 | - | Fiber, total dietary | |
| 160 | - | Protein | |
| 139 | - | Fatty acids, total trans | |
| 6 | 👍 | Calcium, Ca | |
| 0.7 | 👍 | Vitamin C | |
| 0.18 | 👎 | Iron, Fe | |
| 0.1041 | 👎 | Vitamin A, IU |