Ham, sliced, regular (approximately 11% fat)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 67270 | - | Water | |
| 16600 | - | Protein | |
| 8600 | - | Total lipid (fat) | |
| 3700 | - | ASH, TOTAL | |
| 57 | - | Cholesterol |