Chinese Parsley
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 20300 | - | Protein | |
| 10000 | - | Starch | |
| 8210 | - | Water | |
| 7.95 | 👍 | Niacin | |
| 1.25 | 👍 | Riboflavin | |
| 0.95 | 👍 | Thiamin |