Tongue, beef, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
303 | - | Potassium, K | |
147 | - | Phosphorus, P | |
87 | - | Cholesterol | |
17 | 👍 | Magnesium, Mg | |
0.013 | 👍 | Folic acid |