Semi-hard cheese, from ewe's milk
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
38000 | - | Water | |
738 | - | Sodium, Na | |
722 | 👍 | Calcium, Ca | |
498 | - | Phosphorus, P | |
83 | - | Cholesterol | |
0.263 | - | Retinol |