Sea lettuce (ulva sp.), dried or dehydrated)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
2780 | 🏆 | 👎 | Magnesium, Mg |
1970 | - | Sodium, Na | |
1950 | - | Potassium, K | |
1200 | 🏆 | 👍 | Calcium, Ca |
181 | - | Phosphorus, P | |
9.19 | - | Iodine (I) | |
0.993 | - | Cryptoxanthin, beta | |
0.053 | 👎 | Folic acid |