Omelette, with herbs
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
301 | - | Cholesterol | |
188 | - | Potassium, K | |
173 | - | Sodium, Na | |
157 | - | Phosphorus, P | |
86 | 👍 | Calcium, Ca | |
0.16 | - | Retinol | |
0.043 | - | Iodine (I) |