Nutritional yeast
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
5000 | - | Water | |
1700 | - | Potassium, K | |
1100 | 🏆 | - | Phosphorus, P |
251 | - | Chloride (Cl) | |
150 | 👎 | Magnesium, Mg | |
141 | - | Sodium, Na | |
130 | 👍 | Calcium, Ca | |
1 | 👍 | Riboflavin | |
0.697 | 🏆 | 👎 | Folic acid |