Mix of cereals and legumes, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
59000 | 🏆 | - | Carbohydrate |
11000 | 🏆 | - | Fiber, total dietary |
4000 | - | Total lipid (fat) | |
397 | - | Sodium, Na | |
70 | 👍 | Magnesium, Mg |