Milk roll, from bakery
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
791 | - | Chloride (Cl) | |
438 | - | Sodium, Na | |
171 | - | Potassium, K | |
114 | - | Phosphorus, P | |
58 | - | Cholesterol | |
0.046 | 👎 | Folic acid | |
0.044 | - | Retinol |