Egg, poached
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
370 | 🏆 | - | Cholesterol |
197 | - | Phosphorus, P | |
138 | - | Potassium, K | |
0.159 | - | Retinol | |
0.052 | - | Iodine (I) | |
0.035 | 👎 | Folic acid | |
0.002 | 👍 | Vitamin D |