Atlantic bluefin tuna, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 254 | - | Phosphorus, P | |
| 252 | - | Potassium, K | |
| 50 | 👍 | Magnesium, Mg | |
| 39 | - | Sodium, Na | |
| 38 | - | Cholesterol | |
| 8 | 👍 | Calcium, Ca | |
| 1 | 👍 | Vitamin E (alpha-tocopherol) | |
| 0.655 | - | Retinol | |
| 0.002 | 👍 | Folic acid |