Apricot, pitted, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
2000 | 👎 | Glucose (dextrose) | |
260 | - | Potassium, K | |
22 | - | Phosphorus, P | |
15 | 👍 | Calcium, Ca | |
2.35 | - | Cryptoxanthin, beta |