Biscuit, Belle France (plain chocolate biscuit)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 68000 | 🏆 | - | Carbohydrate |
| 28000 | - | Sugars, total | |
| 21000 | - | Total lipid (fat) | |
| 12000 | 🏆 | - | Fatty acids, total saturated |
| 6500 | - | Protein | |
| 3600 | - | Water | |
| 2800 | - | Fiber, total dietary | |
| 485 | - | Energy | |
| 353 | - | Sodium, Na | |
| 13 | - | Calcium, Ca | |
| 3.3 | - | Niacin | |
| 3 | - | Iron, Fe | |
| 0.5 | - | Zinc, Zn | |
| 0.35 | - | Thiamin | |
| 0.31 | - | Riboflavin | |
| 0.071 | - | Pyridoxine (Vitamin B6 | |
| 0.02 | - | Folic acid | |
| 0.001 | - | Carotene, beta |