Beverages, ABBOTT, ENSURE PLUS, ready-to-drink
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 69840 | - | Water | |
| 19880 | - | Carbohydrate | |
| 8330 | - | Sugars, total | |
| 5160 | - | Protein | |
| 4520 | - | Total lipid (fat) | |
| 2655 | - | Fatty acids, total polyunsaturated | |
| 1095 | - | Fatty acids, total monounsaturated | |
| 574 | - | Fatty acids, total saturated | |
| 175 | - | Potassium, K | |
| 95 | - | Sodium, Na | |
| 79 | - | Calcium, Ca | |
| 79 | - | Phosphorus, P | |
| 40 | - | Magnesium, Mg | |
| 32.4 | - | Choline, total | |
| 26.8 | - | Vitamin D | |
| 11.9 | - | Vitamin C | |
| 2 | - | Cholesterol | |
| 1.984 | - | Niacin | |
| 1.79 | - | Iron, Fe | |
| 1.51 | - | Zinc, Zn | |
| 1.34 | - | Vitamin E (alpha-tocopherol) | |
| 0.992 | - | Pantothenic acid | |
| 0.516 | - | Manganese, Mn | |
| 0.198 | - | Copper, Cu | |
| 0.198 | - | Vitamin B-6 | |
| 0.171 | - | Riboflavin | |
| 0.151 | - | Thiamin | |
| 0.149 | - | Retinol | |
| 0.04 | - | Folic acid | |
| 0.0079 | - | Vitamin K (phylloquinone) | |
| 0.0070999999999999995 | - | Selenium, Se | |
| 0.001 | - | Vitamin D | |
| 0.0006 | - | Vitamin B-12 |