Beet greens, cooked, boiled, drained, with salt
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
2640 | - | ASH, TOTAL | |
2570 | - | Protein | |
909 | - | Potassium, K | |
200 | - | Total lipid (fat) | |
114 | 👍 | Calcium, Ca | |
68 | 👎 | Magnesium, Mg | |
41 | - | Phosphorus, P |