Plant-based beverage, rice, enriched
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
9170 | - | Carbohydrate | |
5280 | - | Sugars, total | |
970 | - | Total lipid (fat) | |
625 | - | Fatty acids, total monounsaturated | |
313 | - | FATTY ACIDS, POLYUNSATURATED, TOTAL | |
280 | - | Protein | |
56 | - | Phosphorus, P | |
39 | - | Sodium, Na | |
27 | - | Potassium, K | |
0.2 | 👎 | Iron, Fe |