Kanpyo (dried gourd strips)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
19970 | - | Water | |
1582 | - | Potassium, K | |
280 | 👍 | Calcium, Ca | |
188 | - | Phosphorus, P | |
125 | 👎 | Magnesium, Mg | |
15 | - | Sodium, Na | |
5.12 | 👎 | Iron, Fe | |
2.9 | 👍 | Niacin | |
0.2 | 👍 | Vitamin C | |
0.044 | 👍 | Riboflavin |