Babyfood, Multigrain whole grain cereal, dry fortified
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
80060 | Significant | Carbohydrate | |
26670 | Sugars, total | ||
6700 | Fiber, total dietary | ||
6670 | Protein | ||
6670 | Total lipid (fat) | ||
4580 | Water | ||
2596 | Fatty acids, total polyunsaturated | ||
1291 | Fatty acids, total monounsaturated | ||
1058 | Fatty acids, total saturated | ||
800 | Calcium, Ca | ||
467 | Potassium, K | ||
333 | Phosphorus, P | ||
95 | Magnesium, Mg | ||
58.3 | Vitamin C | ||
33 | Sodium, Na | ||
30 | Iron, Fe | ||
27.1 | Choline, total | ||
15 | Niacin | ||
10.67 | Significant | Zinc, Zn | |
4.22 | Vitamin E (alpha-tocopherol) | ||
3.58 | Vitamin E (alpha-tocopherol) | ||
1.33 | Riboflavin | ||
1.166 | Thiamin | ||
1.166 | Vitamin B-6 | ||
0.225 | Copper, Cu | ||
0.167 | Folic acid | ||
0.139 | Folic acid | ||
0.064 | Lutein + zeaxanthin | ||
0.0317 | Selenium, Se | ||
0.027 | Folic acid | ||
0.007 | Vitamin K (phylloquinone) | ||
0.0008 | Vitamin B-12 |