Cranberry juice cocktail, bottled
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
86170 | Water | ||
13520 | Carbohydrate | ||
11870 | Sugars, total | ||
6790 | Significant | Glucose (dextrose) | |
4970 | Fructose | ||
200 | ASH, TOTAL | ||
120 | Maltose | ||
100 | Total lipid (fat) | ||
59 | Fatty acids, total polyunsaturated | ||
42.3 | Vitamin C | ||
19 | Fatty acids, total monounsaturated | ||
14 | Potassium, K | ||
9 | Fatty acids, total saturated | ||
3 | Calcium, Ca | ||
2 | Sodium, Na | ||
1.1 | Choline, total | ||
1 | Magnesium, Mg | ||
1 | Phosphorus, P | ||
0.22 | Vitamin E (alpha-tocopherol) | ||
0.1 | Betaine | ||
0.1 | Iron, Fe | ||
0.0673 | Fluoride, F | ||
0.052 | Pantothenic acid | ||
0.048 | Manganese, Mn | ||
0.041 | Niacin | ||
0.03 | Zinc, Zn | ||
0.013 | Lutein + zeaxanthin | ||
0.01 | Copper, Cu | ||
0.005 | Carotene, beta | ||
0.001 | Vitamin K (phylloquinone) | ||
0.0002 | Selenium, Se |